Crostini with Goat Cheese, Pear & Honey
What does your Brunch spread include?? Our brunch includes these super easy Goat Cheese, Pistachio, Pear & Honey Crostini’s.
Instructions:
• Brush thinly sliced French bread with olive oil
• Toast in your oven for 10 minutes
• Top toast slices with softened goat cheese (Chevre) and add thin slices of ripe pear.
• Drizzle with honey and sprinkle chopped pistachio nuts.