Happy national s’mores day! Make your own for #ANightOutIn
Yields: 1 cocktail
1 oz vodka
1 oz chocolate liqueur
1 tsp hazelnut spread
½ cup your favorite milk (e.g., oat milk)
Crush graham crackers in a zipper lock sandwich bag. Dump crumbs into a bowl or saucer.
Cover rim of glass in hazelnut spread, dip rim into graham cracker crumbs to coat edges.
Add vodka, chocolate liqueur, milk and ice to a drink shaker. Shake vigorously and strain into the rimmed glass. Top with marshmallows on a stick. If you're feeling extra fancy, toast the marshmallows with a small torch. Enjoy!